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August 14, 2008
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The Crescent City Brewhouse is a 17-barrel state-of-the-art brewery, whichincorporates Old World values and modern technology. World-class beeris brewed in small quantities according to the Bavarian Purity Law of1516 from four natural ingredients: water, malt, hops and yeast. Nostabilizers or chemicals are used. All brewing is completed in-house.Our Founder and German Brewmaster, Wolfram Koehler, is recognized among his peers for his craftsmanship ... and continueshis family tradition of brewing the finest selection of world classbeer. Our house selection of distinctive lagers has won numerousawards. World travelers will be pleased to discover that the Germanheritage known for fine beer making is continued here.Choose one of our House Brews ... or a sampler of all four!HOUSE BREWS:PILSNER: A light, crisp and traditionally hoppy beer with a soft palateand flowery bouquet. Light, both in color and taste. "Classic" OldWorld beer that will be most familiar to the individual who prefersdomestic beers.REDSTALLION: A malty, aromatic and hoppy mixture. Copper-colored, mediumstrong and full of flavor. Our Brewmaster's signature beer, brewed inthe Viennese tradition.BLACKFOREST: A full-bodied mahogany beer, with a rich, malty texture. Darkand rich, reminiscent of the Munich style of brewing.WEISS BEER: Golden unfiltered "wheat" beer. Smooth quality with hints of banana and cloves with a spicy finish.SPECIAL BREW: Please ask about the Special Brew featured by the Brewmaster each month!